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        <title>U Publish Articles: Food And Drink | Gourmet</title>
        <link>http://www.upublish.info/Category/Gourmet/111</link>
        <description>Gourmet articles from U Publish Articles</description>
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        <lastBuildDate>Sat, 11 Oct 2008 23:41:56 -0400</lastBuildDate>
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            <title>Understanding the importance of olive oil Posted By : Navneet Kumar</title>
            <description>Olive oil is mostly found to be common in the Mediterranean countries including Portugal. Olive oil contains healthy monounsaturated fatty acids and it contains about 75% of oleic acid which remains stable even at high temperatures. Olive oil does not have any adverse affect on blood cholesterol levels.</description>
            <link>http://www.upublish.info/Article/Understanding-the-importance-of-olive-oil/164450</link>
            <pubDate>Mon, 29 Sep 2008 00:00:00 -0400</pubDate>
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            <title>Bistros and Restaurants in Paris France Posted By : Martyn Davis</title>
            <description>There are thousands of different bistros, cafes and restaurants in Paris, which will range from having a quick snack to having a full blown A la Carte meal at one of the top table restaurants that serve haute cuisine.</description>
            <link>http://www.upublish.info/Article/Bistros-and-Restaurants-in-Paris-France/155620</link>
            <pubDate>Fri, 22 Aug 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Bistros-and-Restaurants-in-Paris-France/155620</guid>
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            <title>Food and Drink - Plan the Perfect Party Posted By : Theo Swan</title>
            <description>When planning a party  be it a bachelor party, a birthday party or even a graduation party  making sure everyone is entertained is the most important thing of all. This can be done in many ways, and if you throw a big party, combining a few activities can make your guests feel comfortable and at ease.</description>
            <link>http://www.upublish.info/Article/Food-and-Drink---Plan-the-Perfect-Party/155565</link>
            <pubDate>Fri, 22 Aug 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Food-and-Drink---Plan-the-Perfect-Party/155565</guid>
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            <title>Finding the Perfect Hostess Gift Posted By : Galvin Nussingten</title>
            <description>If you've been searching for a unique hostess gift, look no further. Think about presenting your hostess with an ornate container or decorative tin brimming with pistachios. What a creative thought!</description>
            <link>http://www.upublish.info/Article/Finding-the-Perfect-Hostess-Gift/155534</link>
            <pubDate>Fri, 22 Aug 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Finding-the-Perfect-Hostess-Gift/155534</guid>
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            <title>Gourmet Catering in California- Bringing the Best to You Posted By : David Marlow</title>
            <description>Gourmet Catering can make all the difference in serious business meetings. Take it from me... and hear about my catering horror story.</description>
            <link>http://www.upublish.info/Article/Gourmet-Catering-in-California--Bringing-the-Best-to-You/152285</link>
            <pubDate>Tue, 05 Aug 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Gourmet-Catering-in-California--Bringing-the-Best-to-You/152285</guid>
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            <title>CAVIAR Posted By : Brian Scheiner</title>
            <description>Caviar is the processed, salted roe of certain species of fish. It is commercially marked worldwide as a delicacy and eaten as a garnish or a spread. Classic caviar comes primarily from Russia or Iran, harvested by commercial fishermen working in Caspian Sea.</description>
            <link>http://www.upublish.info/Article/CAVIAR/147501</link>
            <pubDate>Sat, 12 Jul 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/CAVIAR/147501</guid>
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            <title>Enjoyable Truths about Pistachio Nuts Posted By : Galvin Nussingten</title>
            <description>Do you enjoy eating pistachios? It has been my experience that pistachios are enjoyed the world over. They can be eaten in a raw state and roasted within their shells, thus making them such an interesting food. Their color is also eye-catching and appealing.</description>
            <link>http://www.upublish.info/Article/Enjoyable-Truths-about-Pistachio-Nuts/144079</link>
            <pubDate>Sat, 21 Jun 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Enjoyable-Truths-about-Pistachio-Nuts/144079</guid>
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            <title>The Original Roots, History, and Types of Chocolate Posted By : Stephen M. Seabrook</title>
            <description>This article discusses the roots and history of chocolate and describes the main types of chocolate produced today.</description>
            <link>http://www.upublish.info/Article/The-Original-Roots--History--and-Types-of-Chocolate/132874</link>
            <pubDate>Sun, 20 Apr 2008 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/The-Original-Roots--History--and-Types-of-Chocolate/132874</guid>
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            <title>Explore the Different Kinds of Kitchen Knives Posted By : William Doggett</title>
            <description>Everyone's kitchen should have a good set of kitchen knives. But there are so many different kinds of kitchen knives out there, how do you choose the ones that you need?</description>
            <link>http://www.upublish.info/Article/Explore-the-Different-Kinds-of-Kitchen-Knives/122903</link>
            <pubDate>Tue, 26 Feb 2008 00:00:00 -0500</pubDate>
            <guid>http://www.upublish.info/Article/Explore-the-Different-Kinds-of-Kitchen-Knives/122903</guid>
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            <title>Mustard Posted By : Chris McAndrew</title>
            <description>This article is a brief description of the condiment Mustard</description>
            <link>http://www.upublish.info/Article/Mustard/115695</link>
            <pubDate>Sat, 19 Jan 2008 00:00:00 -0500</pubDate>
            <guid>http://www.upublish.info/Article/Mustard/115695</guid>
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            <title>The Mystery Of Chocolates! Posted By : Kendy Smith</title>
            <description>For all the sweet chocolate lovers, chocolatiers meet the preferences of all. Thus, an array of assorted amber confections.</description>
            <link>http://www.upublish.info/Article/The-Mystery-Of-Chocolates-/105854</link>
            <pubDate>Thu, 15 Nov 2007 00:00:00 -0500</pubDate>
            <guid>http://www.upublish.info/Article/The-Mystery-Of-Chocolates-/105854</guid>
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            <title>The Best Way to Barbecue Fish Posted By : Patrick Tang</title>
            <description>The primary reason why food sticks to the barbecue grill and falls apart is that the grill is not hot enough when the food is placed on it.</description>
            <link>http://www.upublish.info/Article/The-Best-Way-to-Barbecue-Fish/104459</link>
            <pubDate>Tue, 06 Nov 2007 00:00:00 -0500</pubDate>
            <guid>http://www.upublish.info/Article/The-Best-Way-to-Barbecue-Fish/104459</guid>
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            <title>The Perfect Pesto Posted By : Patrick Tang</title>
            <description>Pesto originated from the region of Liguria. It is named for the method of its preparation - pestatura - grinding of the leaves and the other ingredients in a traditional marble mortar (murta) using a wooden pestle (pestellu). This gives us a hint of the true key to the perfect pesto.</description>
            <link>http://www.upublish.info/Article/The-Perfect-Pesto/101488</link>
            <pubDate>Tue, 23 Oct 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/The-Perfect-Pesto/101488</guid>
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            <title>How to Host a Gourmet Dinner Posted By : Emma Snow</title>
            <description>A French philosopher once said that eating alone was sadder than destitution. Certainly, no one likes to eat alone. Now that you have perfected that filet mignon, or vichyssoise soup, (or whatever your signature dish is), you will want to show off to your friends! But hosting a gourmet dinner is much more than good food.</description>
            <link>http://www.upublish.info/Article/How-to-Host-a-Gourmet-Dinner/101268</link>
            <pubDate>Mon, 22 Oct 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/How-to-Host-a-Gourmet-Dinner/101268</guid>
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            <title>BBQ, Barbecue, Barbie or Braai ? Posted By : Patrick Tang</title>
            <description>When an Aussie says 'would you fancy a barbie at my place tomorrow?' they are not speaking of an American doll with a large bosom. Barbie is simply slang for barbecue and there is great similarity between the behavior of the Australians and many other nationalities when the sun shines on a nice summer day.</description>
            <link>http://www.upublish.info/Article/BBQ--Barbecue--Barbie-or-Braai--/101043</link>
            <pubDate>Sun, 21 Oct 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/BBQ--Barbecue--Barbie-or-Braai--/101043</guid>
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            <title>Gourmet Food - a Matter of Location Posted By : Patrick Tang</title>
            <description>Today the planet seems smaller than ever. Our modern world with all of its inventions has made it possible for people living on opposite sides of the globe not only to know about each other but also to become friends. This highly communicative world has made it possible for people to share information about their culture, language and of course cuisine.</description>
            <link>http://www.upublish.info/Article/Gourmet-Food---a-Matter-of-Location/100649</link>
            <pubDate>Fri, 19 Oct 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Gourmet-Food---a-Matter-of-Location/100649</guid>
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            <title>Is Game The Most Ethical Meat? Posted By : Andrea Flint</title>
            <description>For people with an interest in ethical food, game such as pheasant or venison has a lot to offer. It's totally delicious too!</description>
            <link>http://www.upublish.info/Article/Is-Game-The-Most-Ethical-Meat-/100317</link>
            <pubDate>Thu, 18 Oct 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Is-Game-The-Most-Ethical-Meat-/100317</guid>
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            <title>A Guide to Gourmet Food Posted By : Shagufta Khan</title>
            <description>Many people all over the world love the taste and experience of eating and creating gourmet foods.</description>
            <link>http://www.upublish.info/Article/A-Guide-to-Gourmet-Food/96152</link>
            <pubDate>Sat, 29 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/A-Guide-to-Gourmet-Food/96152</guid>
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            <title>Roasted Pepper and Leek Salad with King Prawns and Quails Eggs Posted By : stephen s morgan</title>
            <description>Quite often when you research information into the various cultures and cuisines that make up countries it is quite possible to find a common theme common name for the food of that country.  Such as Indian Food, Chinese Food but when you refer to Spain or to put it possibly more accurately food and recipes that originate from the Country of Spain it is not that straightforward. 

The reason for this is that Spain is an amalgam of its constituent parts that is to say it could be described as a political construct which is made up of disparate groups with their own languages, cultures, cuisines etc.  The various autonomous regions that comprise Spain have been slowly pulled together through a variety of different processes some by force, some by choice but they all have one thing in common and that is they have kept their own individual features.</description>
            <link>http://www.upublish.info/Article/Roasted-Pepper-and-Leek-Salad-with-King-Prawns-and-Quails-Eggs/94525</link>
            <pubDate>Thu, 20 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Roasted-Pepper-and-Leek-Salad-with-King-Prawns-and-Quails-Eggs/94525</guid>
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            <title>Grilled Pilgrim Scallops Posted By : stephen s morgan</title>
            <description>It is quite common when you take a look at the native cuisine from any one particular country to come up with a particular theme or common approach / name for the catering or cuisine from that country.  Such as Chinese Food, Thai Food etc but to be honest it could be argued that with regards to Spain there is no such thing as Spanish food as with the make up and historical heritage of Spain it is not quite that simple.

The reason for this is that Spain is an amalgam of its constituent parts that is to say it could be described as a political construct which is made up of disparate groups with their own languages, cultures, cuisines etc.  These autonomous regions have been slowly amalgamated through a number of different processes throughout history but have all kept their own distinctive features.</description>
            <link>http://www.upublish.info/Article/Grilled-Pilgrim-Scallops/94091</link>
            <pubDate>Tue, 18 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Grilled-Pilgrim-Scallops/94091</guid>
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            <title>Octopus 'a la mugardesa' - a Seafood Dish from Galicia Posted By : stephen s morgan</title>
            <description>A huge octopus, a giant squid. Guaranteed to put the fear of god into most deep sea travellers and fishermen (and those of us who arent also), but funnily enough they are also quite a delicacy when prepared properly and that is the purpose of this article about a dish from North Western Spain or more specifically Galicia.

It is usually possible whenever you stopped to research information about different countries cultures queasiness and general background for you to come off with a common theme or a common name that would relate to that country's cuisine. Such as English food, German food but when you consider Spanish food or if you wish to be a bit more accurate about how you look at it, food and recipes that originate from Spain there is a very convincing argument that would say it's not that simple.</description>
            <link>http://www.upublish.info/Article/Octopus--a-la-mugardesa----a-Seafood-Dish-from-Galicia/93709</link>
            <pubDate>Sun, 16 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Octopus--a-la-mugardesa----a-Seafood-Dish-from-Galicia/93709</guid>
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            <title>Himalayan Sea Salt versus White Table Salt Posted By : Isabella Samovsky</title>
            <description>Salt is salt. . . right? Learn the difference between commercial salt and natural, organic, gourmet Himalayan sea salt crystal. Most people buy iodized salt from the grocery store and dont think a thing about it. They dont realize that good Himalayan sea salt can help give them good health, while refined salt can create some health risks.</description>
            <link>http://www.upublish.info/Article/Himalayan-Sea-Salt-versus-White-Table-Salt/93169</link>
            <pubDate>Thu, 13 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Himalayan-Sea-Salt-versus-White-Table-Salt/93169</guid>
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            <title>Cookies - The Gift For All Occasions! Posted By : Tiffany Gaultier</title>
            <description>When most people hear the word cookie, they think of a simple sugary sweetness. The first memory of your favorite cookie is probably from your childhood  maybe it is grandmas raisin chocolate chip cookie or your moms special macadamia nut cookie that comes to mind as your first favorite.</description>
            <link>http://www.upublish.info/Article/Cookies---The-Gift-For-All-Occasions-/92861</link>
            <pubDate>Tue, 11 Sep 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Cookies---The-Gift-For-All-Occasions-/92861</guid>
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            <title>Smoked Seafood: Smoked Crab And Smoked Shrimp Posted By : Shannon Linnen</title>
            <description>One of the best courses to serve during summer is smoked seafood. For a light yet delicious meal, consider an appetizer of smoked oysters to start. These tasty treats can be bought in most markets as well as chosen farms that specially breed them to sell. If you are lucky enough to live by a port or in a town near the ocean, you will probably find oysters easily. Some may need to venture further away, but the trip will be worth it.</description>
            <link>http://www.upublish.info/Article/Smoked-Seafood--Smoked-Crab-And-Smoked-Shrimp/85574</link>
            <pubDate>Tue, 07 Aug 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/Smoked-Seafood--Smoked-Crab-And-Smoked-Shrimp/85574</guid>
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            <title>New England Clambake - A Treat For Special Occasions Posted By : Shannon Linnen</title>
            <description>A new england clambake could be just the ticket. This traditional Northeastern celebration is gaining popularity outside the New England region for being a healthy, unique, and festive gathering idea. Are you and your friends looking for a fun and different way to celebrate a special occasion?</description>
            <link>http://www.upublish.info/Article/New-England-Clambake---A-Treat-For-Special-Occasions/84325</link>
            <pubDate>Tue, 31 Jul 2007 00:00:00 -0400</pubDate>
            <guid>http://www.upublish.info/Article/New-England-Clambake---A-Treat-For-Special-Occasions/84325</guid>
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