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Tracie Johanson's Articles in Nutrition

  • Trans Fat: Friend Or Foe
    The United States Food and Drug Administration (FDA) recently issued new Dietary Guidelines for Americans. While we're thankful that the government is working to keep us safe, we're a little disappointed that the new dietary rules don't go far enough in advising people to stay away from one particularly dangerous type of fat: trans fat.
  • Nutrition - What To Drink
    As we wrap up our focus on 'what to eat', we're going to examine what we should be drinking. If it's true that "we are what we eat, from our heads to our feet" then we can also accurately claim that we are what we DRINK!
  • Nutrition - Veggies: The Miracle Food
    The sad truth is that we (Americans) are just not eating enough vegetables! The proliferation of pre-packaged foods and heat-and-eat meals has just made it more convenient for us to add pounds, while robbing us of the health benefits of natural vegetables. According to the U.S. Department of Agriculture, the average adult American eats 4.4 servings of fruits and vegetables a day, which is an increase from 3.9 servings a day when the 5 A Day program began in 1991. Children eat 3.4 servings a day, which is an increase from 3.1 servings a day in 1991.
  • Nutrition - Meat. It's What's For Dinner
    Some meats are simply too high in saturated fat for regular consumption. Examples include most beef steaks, fatty pork chops, and of course the traditional breakfast meats (sausage and bacon). There are, however, quite a few meats that deliver all the good nutrition we seek without loading us down with artery-clogging fat.
  • Nutrition - Good Fat Vs. Bad Fat
    Most of us WANT to eat healthier, but sometimes it seems that forces are working against us! Fast food is just so tempting. Sally at the office brought donuts to share again. Our schedule is so busy we don't have time to cook healthy food. Finally, it's true that junk food is often less expensive than healthy food. How fair is that?!?!
  • Nutrition - Desserts
    Eating a healthy dessert doesn't have to break the bank. While it's true that Twinkies and Ding-Dongs do cost less (in dollars) than quality healthy foods, the cost to our health is truly frightening!

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