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Dave Gosine's Articles in Health

  • Avian Influenza And Food Safety Statement By World Health Organization Director-General
    Since the beginning of February 2006, the highly pathogenic H5N1 avian influenza virus has spread to affect wild or domestic birds in 17 new countries in Africa, Asia, Europe, and the Middle East.

    The World Health Organization reconfirms that, when poultry products are safely handled and properly cooked, humans are not at risk of acquiring H5N1 infection through food.

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